Helping Restaurants Build Stronger Operations
JJ Restaurant Solutions helps independent restaurants and multi-unit operators build safer, more consistent, and scalable operations. Backed by a founding team with more than 25 years of combined experience in restaurant operations, food safety, compliance, and multi-unit leadership, we develop practical systems that strengthen accountability, reduce risk, and support sustainable growth.
We believe sustainable results come from practical systems, clear standards, accountable leadership, and teams that understand not only what to do, but why it matters.
Meet Our Managing Director
Juli Garzón Onofre
Co-Founder & Managing Director
Restaurant Operations | Food Safety | Compliance
Juli Garzón leads client strategy and day-to-day service delivery at JJ Restaurant Solutions.
Her professional background includes supporting operational audits, food safety compliance, and performance improvement across 18 restaurant locations and three brands. This experience has given her a firsthand understanding of the challenges restaurant owners and managers face, including recurring compliance findings, inconsistent execution, staff turnover, limited documentation, and the difficulty of maintaining the same standards across multiple locations.
Juli’s approach combines detailed operational assessment with practical implementation. Rather than providing generic recommendations, she works alongside owners and managers to identify risks, establish priorities, develop corrective action plans, standardize procedures, train teams, and implement follow-up systems that can be sustained in daily operations.
What We Believe
Every restaurant is different, but strong operations depend on the same essential foundations: food safety, clear procedures, effective training, accountability, and measurable follow-up.
We do not believe in one-size-fits-all solutions. Our services are customized to fit each restaurant’s operation, team, challenges, and growth goals.
How We Help
Through the JJ Method — Diagnose, Correct, Standardize, and Sustain — we help restaurant owners and leadership teams identify operational gaps, implement practical solutions, strengthen compliance, and build systems that support consistent long-term performance.
What Sets Us Apart
JJ Restaurant Solutions brings together more than 25 years of combined experience in restaurant operations, multi-unit leadership, food safety, compliance, and operational improvement.
• Hands-on experience supporting single-location and multi-unit restaurant operations
• Food safety and regulatory compliance expertise
• Customized SOPs, checklists, corrective action plans, and training
• Practical solutions designed for real restaurant environments
• Spanish-language support for Hispanic owners and restaurant teams
• Measurable follow-up focused on sustainable improvement
Let’s Build a Stronger Restaurant Together
Whether you operate one restaurant or manage multiple locations, JJ Restaurant Solutions is ready to help you build safer systems, stronger teams, and more consistent operations.
Schedule your free 20-minute consultation.

